FoodStory

Writing about what feeds me.

Return of the Mac

For those who know me and my past year’s culinary exploits, it should come as no surprise that mac’n’cheese is my most frequently requested dish.  Pretty straight forward: it’s tasty, … Continue reading

October 26, 2013 · Leave a comment

For IMMEDIATE Release: Highly-recommended Pumpkin Beer!

As many of you know, it’s Pumpkin Beer Season.  I honestly haven’t tried too many in my time, or enough to have a strong opinion about pumpkin beers in general. … Continue reading

October 4, 2013 · Leave a comment

Tomato, Corn and Basil Pasta Salad

  Tomato, Corn and Basil Pasta Salad Threw this one together way back in the day, quite similar to this recipe, but found that this time around was better since … Continue reading

September 19, 2013 · Leave a comment

The Kale & The Curry

We’re back at it with the kale and the curry!  What can I say? Upon being given direction by my mother to make some lentil soup (very non-specific) for Grandma, … Continue reading

March 27, 2013 · Leave a comment

Who cooks HALF of a turkey?!

  The answer: My Mom!

November 22, 2012 · Leave a comment

Beers You Need To Drink Right Now

** This post to be amended, but for now… Since returning to the Old Town Market in Kensington in June, I have become somewhat of a “specialist” in the beer/wine … Continue reading

September 26, 2012 · Leave a comment

Simple Summer Shrimp Ceviche

Ceviche is one of those summer dishes, in my opinion, you just have to learn to make on your own. It’s so simple and of course, so good.  I think … Continue reading

July 4, 2012 · Leave a comment